Breakfast
Lunch

Breakfast & Lunch

Brunch

Puccia Sandwich

$17.00
House ciabatta bread baked with pancetta, genoa salami, Italian sausage, Calabrian chile, pepperoncini, red onion, mozzarella, & Three Bear’s Honey. Served with frites and sauce Rouille

Mushroom Tartine

$12.50
Rye toast, roasted mushrooms, Gournay cheese, sunny egg, truffled arugula

Vienna Pancakes

$16.00
Michigan maple syrup, toasted pistachio butter, fresh berries & whipped cream

Quiche Lorraine

$13.50
The classic: bacon, Gruyère, green onion & egg custard: Fresh berries on the side

Irish Oats

$9
Steel cut oats, almond milk, brown sugar, toasted almond & dried fruit

Eggs Benedict

$13.50
Poached eggs, house-cured bacon, & classic hollandaise with herbed potatoes

Sausage Plate

$14
House-made breakfast sausage patties, Plath’s smoked polish sausage, eggs to order, herbed potatoes & Santé toast

Americano

$11
House-cured bacon, eggs to order, herbed potatoes & Santé toast

Eggs Hemmingway

$16.00
Sante toast, Lox, poached eggs, dill, & classic hollandaise served with herbed potato

Featured

Available after 11am

Steak & Frites

$27.00
Grilled hanger steak, Maître d’Hôtel butter, broccolini & house made Belgian frites with sauce Rouille

Fish & Chips

$17.50
Lemon breaded Great Lakes whitefish, Belgian frites, sauce remoulade & Rouille

Hors
d’oeuvres

Escargot

$14.00
Bakes with Maitre d’Hotel butter and served with house-made ciabatta bread.

Cream of Tomato Soup

$5.50
/ $7.50
San Marzano tomato, local cream, Three Bear’s Honey, garlic crouton, & creme fraiche

Meatballs

$12.00
Lakeside Farms beef meatballs, mushrooms, brandy, veal demi, creme fraiche

Shrimp Scampi

$13.00
The Classic; Gulf white shrimp, garlic, breadcrumbs, & butter

Pâté Maison

$12.00
Country-style pâté, grilled bread, red onion marmalade, mustard & cornichons

Featured

Meat & Cheese Board

$24
Chef’s selection of Charcuterie & cheese, served with crackers, olives & Marcona almonds

Duck French Onion Soup

$7
/ $9
Baked with Gruyère

Zucchini Involtini

$12.00
Zucchini ribbons baked with spinach & herbed ricotta in tomato sauce with extra virgin olive oil

Salads

Available after 11am

Scottish Salmon

$23.00
Fennel crusted salmon fillet, orange dressing, carrot, kale, roasted pistachios, & red onion

Chopped Chicken

$19.00
Seasonal greens, fried chicken breast, bleu cheese, tomato, cucumber, hard egg & Three bears honey Dijon vinaigrette.

Shrimp Remoulade

$15.50
/ $16.00
Poached gulf shrimp tossed in sauce remoulade. Served over butter lettuce, hard egg, lemon, & nicoise olive

Santé Salad

$7.50
Seasonal greens, fresh goat cheese, balsamic glaze & olive oil

Lemon Fried Whitefish Caesar

$19
John Cross Fisheries whitefish, romaine lettuce, Parmigiano-Reggiano, crouton, & house Caesar dressing

Wood
Fired
Pizzas

Classic Neopolitan Style

Available after 11am

Shrimp Scampi

$19.00
Gulf white shrimp, garlic butter, Gournay cheese, mozzarella, & aged Parmigiano-Reggiano

Salametti & Pepperoncini

$17.00
Tomato sauce, Italian herbs, genoa salami, pepperoncini, mozzarella, & Parmigiano Reggiano

Sweet & Spicy Italian

$17
Tomato sauce, Calabrian chile, house recipe Italian sausage, mozzarella, Three Bears honey & oregano

Mushroom Bianca

$18.00
Shiitake, Cremini, Oyster mushrooms, roasted garlic, truffled ricotta &mozzarella.

Pepperoni

$14.50
Tomato sauce, mozzarella cheese & pepperoni

Italian Meatball

$18
San Marzano tomato sauce, Lakeside Farms beef meatballs, mozzarella cheese, aged Parmigiano-Reggiano, & Italian herbs

Margherita

$15.50
Tomato sauce, fresh mozzarella, extra virgin olive oil, & basil

Pasta

Shrimp Pomodoro

$22.00
Gulf shrimp, linguini, tomato, olive oil, Genevese basil, & garlic toast

Pappardelle Bolognese

$22
House-made wide egg noodles, meat sauce, & Parmigiano-Reggiano

Fettuccini Alfredo

$18.00
House-made fettuccini, aged Parmigiano-Reggiano, garlic & sweet cream
add grilled chicken or shrimp $6

Sides

Broccolini

$5

Yukon Potato

$5

Belgian Frites & Sauce Rouille

$5

Dauphinoise Potato

$5

Sautéed Spinach

$5

Linguini

$5

Sautéed Mushrooms

$5

Dessert

Chocolate Hazelnut Crepe Cake

$9.00
Chocolate hazelnut pastry cream, cocoa butter sauce, & toasted hazelnuts

Lemon Pudding Cake

$7.00
Served warm with blueberries, lemon zest, & confectioners sugar

Tiramisu

$8.50
House-made lady fingers soaked with espresso, layered with mascarpone

Pot De CrÉme

$6.50
Belgian chocolate, espresso & whipped cream

CrÈme Brûlée Cheesecake

$9.50
Vanilla bean cheesecake, graham cracker crust & torched sugar

Kid's
Menu

Kids Pasta

$13
Linguini with choice of tomato or Alfredo sauce, served with parmesan and garlic toast.

Chicken Strips & Belgian Frites

$11

Cheese Pizza

$12

Grilled Cheese

$9.50
Butter grilled Brioche with American cheese & house frites

Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

Celiac & vegetarian menu available upon request.

Seasonal
Events

Cafe Santé has numerous special events throughout the year featuring outstanding classic European cuisine from different European regions.

Dinner
Menu

Dinner
Menu

Breakfast
& Lunch

Breakfast
& Lunch